Handcrafted in a family-run production facility in l’Isle-sur-sorgue in the Vaucluse, this jam is a real treat for bitter lovers at breakfast.
The harmonious combination of sweet oranges and orange zest from the Pays d’Apt, renowned the world over for the quality of its candied fruit, makes this jam one of our most popular delicatessen products, straddling the line between sweet and bitter.
Rich in vitamin E, it gives energy and tone, and can of course be eaten for breakfast, but can also be used to create desserts.
Ingredients: Oranges (60%), sugar, pectin, candied orange peel (6.78%), lemon juice.
Capacity: 345g
