Olives

The land of Provence abounds in delicious olives of all kinds. Among these dozens of varieties, we’ve chosen to offer you some of the best known, both for their flavour and texture:

The famous Tanche de Nyons A.O.P, recently voted the second best olive in the world.
The authentic Picholine, the jewel in the crown of the Gard department.
The incomparable Lucques, a crisp, tasty speciality from the Hérault.