At last, an eggplant caviar with a lovely, pronounced flavour!
But that was without counting on this artisan who prepares it using only the finest local eggplants, and that makes all the difference!
7.87€
CompareeAvailability: 70 in stock
A classic of Mediterranean gastronomy, and like all classics we tasted a whole host of them before settling on this one. Eggplant is very subtle when cooked, so it’s not easy to find caviar with a lot of flavor, but we weren’t disappointed.
Delicious as an aperitif on grilled toast, or as a garnish for a Greek sandwich with feta cheese.
Ingredients: Eggplants (92%), olive oil, lemon, garlic, salt
Capacity: 90g
| Weight | 0.207 kg |
|---|---|
| Ingredients: | Eggplants (92%), olive oil, lemon, garlic, salt |
| Capacity : | 90g |
| Source : | Vers-pont-du-Gard. Gard. |
| Conservation : | Keeps for about 3 weeks in the fridge after opening. |
